Surrounded by the Venetian Lagoon, one of the richest bodies of water in the Mediterranean Ocean, the northeastern Italian region of Veneto is as regarded for its seafood as it is for its canals. Venetian cuisine celebrates its proximity to the lagoon with abundances of fresh seafood plus polenta, pork and Prosecco. Salute!

Bucci invites you to celebrate Venetian cuisine with their first Vacation Series lunch menu of the year. Diners can enjoy one, two or three courses for a special set price – browse the menu below.

Bookings are advised, so call Bucci today to secure a table.

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